butternutssoup 5.jpg

Roasted Butternut Squash Soup

Take your favorite winter soups to the next level with a dollop or drizzle of yogurt.

This Peaches & Cream French Toast uses melted Straus Family Creamery Organic Vanilla Bean Ice Cream as a clever two-ingredient hack for rich, perfectly golden French toast. Topped with warm caramelized peaches, a buttery homemade crumble, and an extra scoop of ice cream, it is an indulgent twist on a classic breakfast favorite.

It’s all in the details. This hearty bowl of roasted butternut squash soup is finished with a swirl of our Organic Whole Plain European Style Yogurt and fresh thyme. Take your favorite winter soups to the next level with a dollop or drizzle of yogurt.

To watch video, click here.

Ingredients

Instructions

You may also like

GET RECIPES IN YOUR INBOX

Sign up for our newsletter